History & Geography
Studying History and Geography at our Mayo campus will allow students to develop professional skills
valued by employers, prepare for a career in the fields of history and geography, acquire transferable
skills in digital media and communications, and gain employment in the public or private sector or
become self-employed.
Home Economics and Biology
The Bachelor of Education in Home Economics and Biology is a full-time, concurrent teacher education
degree leading to a National Framework of Qualifications (NFQ) Level 8 honours degree. Upon graduation,
students will meet all the Teaching Council requirements to be registered as a Newly Qualified Teacher
(NQT) of home economics and biology.
Human Nutrition
Human Nutrition at ATU Sligo combines several scientific disciplines to provide a thorough understanding
of the role of diet and nutrition in health, and in the prevention of major diseases such as cardiovascular
disease, cancer, diabetes and osteoporosis. Students will study basic sciences, food science, food
product development, physiology, biochemistry and psychology and will graduate with the skills to work
as a nutritionist or a food scientist across a broad range of disciplines and sectors. As the programme
progresses, students will select a specialised subject, including advanced nutrition, public health nutrition,
sports & exercise nutrition and clinical nutrition.
Interior Architecture and Design
Interior architecture and design explores the interaction between people and the spaces they inhabit.
Through re-imagination and creative re-use of our built heritage as well as the creation of new spaces,
interior architects design comfortable homes, functional workspaces and inspirational public spaces that
consider architectural forms, environmental impacts, and psychological and cognitive components of the
space. Students develop designs and hone their skills under the guidance of experienced architects and
interior designers, working closely with their tutors in dedicated studio spaces.
International Hotel and Hospitality Management
The Hotel suite of programmes are designed to equip students with the necessary skills, knowledge
and experience to pursue a successful career in management and business in both the domestic and
international hotel and hospitality industry.
Teaching is delivered through a range of practical and academic learning styles to maximise the student
learning experience.
The integrated work placements in Year 1 and Year 2 enable students to develop skills and experience at
both operational and supervisory management levels, thus experience first-hand the challenges, demands
and rewards of working in this exciting and ever-changing industry
International Tourism Management
Graduates of this programme work in the Fáilte Ireland Graduate
Programme, visitor attractions, tourism agencies, transport
operators, tour guiding, visitor information centres, festival and event
management and hospitality operations in Ireland and overseas.
Many graduates also set up and run their own successful tourism
businesses as the course provides a foundation for the development
of entrepreneurial activities.
Manufacturing Engineering Design
The programme is very practical with weekly lab classes, workshop
practice, individual and group projects as well as company-based
work experience. In addition, tuition is given on the latest CAD
packages and leading-edge CNC turning and milling machines.
Students will learn how to work together in teams to accomplish
specified goals and targets, develop problem-solving skills, being
creative and innovative, and gain experience in six sigma and project
management methodologies
Food and Business Management
Forensic Investigation and Analysis
Forensic Investigation and Analysis encompasses the application of a forensic investigative approach
using advanced analytical science for the provision of scientific data and evidence. The underlying
analytical science combines forensic, biological, chemical, communication and information technology
skills. These skills can be applied to the investigation of crime, testing for toxins or illicit drugs, DNA profiling
or statistical analysis. Students learn both forensic and analytical science through a range of biology and
chemistry modules.
Forensic Science and Analysis**
Students will discover how a crime scene is investigated and how to collect and analyse crime scene
evidence. They will learn about ethical computer hacking, DNA analysis and much more. There is a large
practical and project component to the programme. Students will learn skills such as project management,
time management, decision making and laboratory practical skills. On completion, graduates will have a
qualification that will provide opportunities for employment in a range of areas and will facilitate career
advancement to managerial positions.
